Kyocera Manual Knife Sharpener Fine Ceramic Double-Edged Knife
Description
The Kyocera Manual Knife Sharpener Fine Ceramic Double-Edged Knife is a practical tool designed to keep your kitchen knives in top cutting condition. Its dual fine ceramic and metal sharpening edges efficiently restore the blade's sharpness, making your cutting tasks smoother and safer. This sharpener is especially suitable for maintaining the precision of Japanese knives, ensuring they perform like new.
Featuring an ergonomic handle, the sharpener provides a comfortable grip and excellent control during use, reducing effort and enhancing safety. Its unique design firmly holds the knife in place, allowing for quick and effective sharpening even for home cooks. This handy sharpener is a must-have for anyone who values sharp, precise knives in their kitchen.
Details
• Product Material: Ceramic and Metal
• Manufacturer: Kyocera
Features
- Dual fine ceramic and metal double-edged sharpeners for effective sharpening
- Ergonomic handle for comfortable grip and enhanced control
- Unique design ensures firm and secure hold during sharpening
- Ideal for maintaining Japanese knives' sharpness and precision
How to use
Hold the sharpener firmly by the handle and place the knife blade into the sharpening slot. Pull the blade smoothly through the sharpeners several times, applying light pressure to restore the edge. Repeat as needed to achieve desired sharpness. Always sharpen knives away from your body and keep fingers clear of the blade path for safety.
Care instructions
Clean the sharpener periodically by wiping with a damp cloth to remove metal shavings and debris. Avoid submerging the sharpener in water or using harsh chemicals. Store in a dry place away from moisture and extreme temperatures to maintain functionality and longevity.
Customs taxes & fees
Import duties, taxes, and charges are not included in the total order price. Read the details here to learn more about your customs duty.